What's in the box
10 regional seafood blends
- Moroccan chermoula
- Spanish paella
- Goan curry
- Yucatán achiote
- Italian frutti di mare
- Cajun
- Caribbean jerk
- Thai tom yum
- Portuguese piri-piri
- Greek lemon-oregano
10 blends from around the world
World Seafood Spice Pack – 10 Blends from Around the World
$69.00
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10 more regional blends: Japanese shichimi, Lebanese sayadieh, Peruvian ceviche ají, Chesapeake crab boil, French bouillabaisse, Tunisian harissa, Sri Lankan ambul thiyal, Chinese salt & pepper, Brazilian moqueca and Nordic gravlax. Upgrade now and pay $89.10 (10% off).
Take your seafood on a world tour. Ten authentic regional spice blends, each mixed the way it's done where it comes from, all chosen to make fish and shellfish taste incredible.
What's inside
- Moroccan Chermoula: herbs, cumin and paprika for grilled fish and tajine
- Spanish Paella Blend: smoked pimentón, saffron and garlic for paella and gambas
- Indian Goan Fish Curry Masala: chilli, turmeric and coriander
- Mexican Yucatán Achiote Rub: achiote, oregano and citrus for tikin xic and fish tacos
- Italian Frutti di Mare Herbs: oregano, basil, garlic and chilli flakes
- Louisiana Cajun Blackening: paprika, cayenne and thyme
- Jamaican Jerk: allspice, Scotch bonnet and thyme
- Thai Tom Yum Blend: lemongrass, galangal, lime leaf and chilli
- Portuguese Piri-Piri: hot chilli, garlic and paprika for grilled prawns and chicken-style fish
- Greek Lemon-Oregano: lemon peel, oregano and garlic for sea bream and octopus
Ten blends, ten cuisines, endless seafood dinners. A perfect gift for anyone who loves to cook fish.